"Alsatian Mold In Springerle - 19th Century."
Alsatian Springerle Mold - 19th centurySpringerle is a dry Alsatian cake. Mold made of plum wood? or boxwood? Stamp decorated with a goat or a cow lying in the grass. This stamp slides into a circular mold; which allows the marked dough to be extracted. Very good condition. Stamp diameter 4.8 cm, height 9.5 cm 
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