"Old Japanese Hibachi Brasier In Carved And Lacquered Wood"
The Japanese hibachi was originally used to heat the rooms of the house: inside the lacquered poplar wood container, there is a second metal container, intended to contain ashes and embers.Note a red stamp on the bottom and, as defects, a few longitudinal cracks on the lacquered wood.
Le Magazine
Rivista Artiquariato
TRÉSORS magazine