Old Spindle Mechanism With Counterweight + Landiers

Old rotisserie in wrought iron and wood. The rotisserie is a means of cooking an animal (whole or cut) by rotating it on a spit in a slow and regular manner thanks to a crank and a clockwork mechanism activated by a weight. This beautiful old object is sold in its own juice with its 4-branch regulator, its endless screw, its patinated wrought iron cage, its pulleys, wheels and sprockets in working order, its crank and its old wooden drum. Note the attachment brackets that will allow it to be anchored in the chimney / wall. sold with a large roasting rod and c is landiers For a user-friendly way of cooking that allows for slow and regular cooking. Origin: France Period: 18th century Condition: good general condition Description Pair of andirons or landiers forged in the 18th century, their bowl-carrying uprights like their diagonal racks are chiselled with geometric patterns. depth 70 cm height 79 cm