Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-2

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-3

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-4

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-1

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-5

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-6

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-7

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P-photo-8

Normandy Curd Strainer, Late 18th–early 19th Century, Cheese-making Strainer, Copper Art P

18th- to early 19th-century Normandy curd strainer made of brass.
Oblong shape with a curved rim; hollow brass handle attached to the body by two copper rivets, which can be extended with a wooden handle.
The holes are arranged to form a rosette pattern.
Hemmed rim.
Minor historical restoration on the rim.
Length 43 cm
Width 17.3 cm
Weight 600 g

280 €

CONTACT

Les Couloirs du Temps - Samuel Collin - Mézières-en-Drouais, France

Period: 18th century

Style: Other Style

Condition: Good condition

Material: Brass

Length: 43 cm

Width: 17,5 cm

Reference (ID): 1834042

Availability: In stock