{"id":5314,"date":"2016-07-24T18:58:10","date_gmt":"2016-07-24T17:58:10","guid":{"rendered":"http:\/\/www.proantic.com\/magazine\/?p=5314"},"modified":"2017-01-02T14:48:09","modified_gmt":"2017-01-02T13:48:09","slug":"ceramiques-surprises","status":"publish","type":"post","link":"https:\/\/www.proantic.com\/magazine\/ceramiques-surprises\/","title":{"rendered":"C\u00e9ramiques surprises"},"content":{"rendered":"<p>L&rsquo;exposition est \u00e0 d\u00e9couvrir au mus\u00e9e d\u00e9partemental de la fa\u00efence et des Arts de la Table \u00e0 Samadet jusqu&rsquo;au 25 septembre. Elle\u00a0vous invite \u00e0 d\u00e9couvrir des fa\u00efences exceptionnelles illustrant l\u2019art du trompe l\u2019\u0153il en vogue aux 18\u00e8me et 19\u00e8me si\u00e8cles.<\/p>\n<p>Issues des collections prestigieuses du Mus\u00e9e du Louvre, de la Cit\u00e9 de la C\u00e9ramique &#8211;\u00a0S\u00e8vres et Limoges ou encore du Mus\u00e9e des Beaux-Arts de Tours, ces pi\u00e8ces tr\u00e8s travaill\u00e9es qui mobilisent la reproduction fine -voire naturaliste- de mod\u00e8les animaux ou v\u00e9g\u00e9taux vous font voyager en Allemagne et dans toute l\u2019Europe gagn\u00e9e par cette mode.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png\" data-lightbox=\"gal[5314]\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5334\" data-permalink=\"https:\/\/www.proantic.com\/magazine\/ceramiques-surprises\/klkio-5\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png?fit=585%2C445&amp;ssl=1\" data-orig-size=\"585,445\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"c\u00e9ramique surprise\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png?fit=300%2C228&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png?fit=585%2C445&amp;ssl=1\" class=\"aligncenter size-full wp-image-5334\" src=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png?resize=585%2C445\" alt=\"c\u00e9ramique surprise\" width=\"585\" height=\"445\" srcset=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png?w=585&amp;ssl=1 585w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/klkio.png?resize=300%2C228&amp;ssl=1 300w\" sizes=\"auto, (max-width: 585px) 100vw, 585px\" \/><\/a><\/p>\n<p>Li\u00e9es \u00e0 une ma\u00eetrise remarquable des techniques de modelage, d\u2019\u00e9maillage et de cuisson au petit feu\u00a0qui permet une polychromie plus nuanc\u00e9e, ces fa\u00efences illusionnistes donnent vie \u00e0 un bestiaire foisonnant et parfois fantastique.<\/p>\n<p>Terrines et beurriers zoomorphes, assiettes et corbeilles aux faux fruits, plats au l\u00e9zard et aux poissons racontent \u00e0 la fois l\u2019histoire de l\u2019art, l\u2019histoire des techniques, l\u2019histoire du go\u00fbt mais \u00e9galement l\u2019histoire des sciences naturelles.<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/J0k2koDLhW4\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p><strong>Quand les animaux deviennent terrine.<\/strong><\/p>\n<p>Le voyage d\u00e9marre dans le pays rh\u00e9nans, ou apparaissent les premi\u00e8res terrines zoomorphes en trompe l&rsquo;oeil. C&rsquo;est probablement \u00e0 la manufacture de H\u00f6chst, proche de Francfort, fond\u00e9 en 1746, que na\u00eet l&rsquo;id\u00e9e de donner aux terrines la forme d&rsquo;animaux de basse-cour o\u00f9 de faune sauvage. La terrine est, avec le surtout, un \u00e9l\u00e9ment central de la table de l&rsquo;\u00e9poque. Pi\u00e8ce d&rsquo;apparat, elle est aussi une pi\u00e8ce d&rsquo;usage, utilis\u00e9e pour la pr\u00e9sentation des plats.<\/p>\n<figure id=\"attachment_5335\" aria-describedby=\"caption-attachment-5335\" style=\"width: 678px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5335\" data-permalink=\"https:\/\/www.proantic.com\/magazine\/ceramiques-surprises\/fkdldp\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?fit=678%2C436&amp;ssl=1\" data-orig-size=\"678,436\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Terrine chou\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Terrine chou&lt;br \/&gt;\n(1760-1780) Bruxelles&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?fit=300%2C193&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?fit=665%2C428&amp;ssl=1\" class=\"size-full wp-image-5335\" src=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?resize=665%2C428\" alt=\"Terrine chou (1760-1780) Bruxelles\" width=\"665\" height=\"428\" srcset=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?w=678&amp;ssl=1 678w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?resize=300%2C193&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdldp.png?resize=620%2C399&amp;ssl=1 620w\" sizes=\"auto, (max-width: 665px) 100vw, 665px\" \/><\/a><figcaption id=\"caption-attachment-5335\" class=\"wp-caption-text\">Terrine chou<br \/>(1760-1780) Bruxelles<\/figcaption><\/figure>\n<p>Ces objets extraordinaires connaissent un succ\u00e8s qui d\u00e9passe rapidement les fronti\u00e8res. La mode, n\u00e9e en Allemagne, irrigue rapidement la France et l&rsquo;europe. Nourris par une forte rivalit\u00e9 entre sites de production, les ouvriers et les mod\u00e8les circulent. De nombreuses manufactures europ\u00e9ennes s&rsquo;y essayent avec des r\u00e9sultats vari\u00e9s, depuis Mombaers en Belgique \u00e0 Nove en Italie en passant par Deft dans les Pays-Bas.<\/p>\n<figure id=\"attachment_5336\" aria-describedby=\"caption-attachment-5336\" style=\"width: 645px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5336\" data-permalink=\"https:\/\/www.proantic.com\/magazine\/ceramiques-surprises\/fkdlopq\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?fit=645%2C583&amp;ssl=1\" data-orig-size=\"645,583\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Plat aux poissons, XIX\u00e8me si\u00e8cle.\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Plat aux poissons, XIX\u00e8me si\u00e8cle.&lt;br \/&gt;\nL\u00e9on Antoine Brard ( 1830-1902)&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?fit=300%2C271&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?fit=645%2C583&amp;ssl=1\" class=\"size-full wp-image-5336\" src=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?resize=645%2C583\" alt=\"Plat aux poissons, XIX\u00e8me si\u00e8cle. L\u00e9on Antoine Brard ( 1830-1902)\" width=\"645\" height=\"583\" srcset=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?w=645&amp;ssl=1 645w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?resize=300%2C271&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopq.png?resize=620%2C560&amp;ssl=1 620w\" sizes=\"auto, (max-width: 645px) 100vw, 645px\" \/><\/a><figcaption id=\"caption-attachment-5336\" class=\"wp-caption-text\">Plat aux poissons, XIX\u00e8me si\u00e8cle.<br \/>L\u00e9on Antoine Brard ( 1830-1902)<\/figcaption><\/figure>\n<p>En France, c&rsquo;est \u00e0 Strasbourg que cet art conna\u00eet son apog\u00e9e. Dans les ann\u00e9es 1740, Paul Hannong r\u00e9ussit \u00e0 attirer, gr\u00e2ce \u00e0 la cr\u00e9ation de nouveaux fours, de grands modeleurs et peintres venant de manufactures allemandes. Ils apportent avec eux des secrets de fabrication et la composition de nouvelles couleurs. La collaboration de sculpteurs modeleurs et peintres c\u00e9ramistes ma\u00eetrisant le secret du petit feu engendre la cr\u00e9ation de pi\u00e8ces des plus spectaculaires: perdrix, b\u00e9casses, tortues, hures de sanglier rivalisent de prouesses techniques de forme ou d&rsquo;ornement.<\/p>\n<figure id=\"attachment_5337\" aria-describedby=\"caption-attachment-5337\" style=\"width: 665px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5337\" data-permalink=\"https:\/\/www.proantic.com\/magazine\/ceramiques-surprises\/fkdlopk\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?fit=665%2C412&amp;ssl=1\" data-orig-size=\"665,412\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Assiette aux Noix.\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Assiette aux Noix.&lt;br \/&gt;\n(1755-1763) Manufacture chapelle, Sceaux&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?fit=300%2C186&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?fit=665%2C412&amp;ssl=1\" class=\"size-full wp-image-5337\" src=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?resize=665%2C412\" alt=\"Assiette aux Noix. (1755-1763) Manufacture chapelle, Sceaux\" width=\"665\" height=\"412\" srcset=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?w=665&amp;ssl=1 665w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?resize=300%2C186&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?resize=620%2C384&amp;ssl=1 620w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/fkdlopk.png?resize=340%2C210&amp;ssl=1 340w\" sizes=\"auto, (max-width: 665px) 100vw, 665px\" \/><\/a><figcaption id=\"caption-attachment-5337\" class=\"wp-caption-text\">Assiette aux Noix.<br \/>(1755-1763) Manufacture chapelle, Sceaux<\/figcaption><\/figure>\n<p>Depuis l&rsquo;Alsace, la mode des terrines zoomorphes et des fa\u00efence en trompe-l&rsquo;oeil gagne toute la France. Sur les tables, les troph\u00e9es de chasse sont accompagn\u00e9s de terrines en forme de l\u00e9gumes ( choux, asperges, melons, artichauts et d&rsquo;assiettes surprises remplies de faux fruits. A sceaux, \u00e0 Niderviller, \u00e0 Marseille, et m\u00eame dans le sud-ouest \u00e0 Bordeaux et \u00e0 Samadet, cette mode fascinera l&rsquo;Europe pendant une cinquantaine d&rsquo;ann\u00e9es ( 1750-1800).<\/p>\n<figure id=\"attachment_5338\" aria-describedby=\"caption-attachment-5338\" style=\"width: 349px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5338\" data-permalink=\"https:\/\/www.proantic.com\/magazine\/ceramiques-surprises\/gjkoi\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png?fit=349%2C536&amp;ssl=1\" data-orig-size=\"349,536\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Vase Edouard Avisseau\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Vase Edouard Avisseau ( 1831-1911)&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png?fit=195%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png?fit=349%2C536&amp;ssl=1\" class=\"size-full wp-image-5338\" src=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png?resize=349%2C536\" alt=\"Vase Edouard Avisseau ( 1831-1911)\" width=\"349\" height=\"536\" srcset=\"https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png?w=349&amp;ssl=1 349w, https:\/\/i0.wp.com\/www.proantic.com\/magazine\/wp-content\/uploads\/2016\/07\/gjkoi.png?resize=195%2C300&amp;ssl=1 195w\" sizes=\"auto, (max-width: 349px) 100vw, 349px\" \/><\/a><figcaption id=\"caption-attachment-5338\" class=\"wp-caption-text\">Vase Edouard Avisseau ( 1831-1911)<\/figcaption><\/figure>\n<p><strong>Quand la France red\u00e9couvre le g\u00e9nie de Palissy.<\/strong><\/p>\n<p>Au XIX\u00e8me si\u00e8cle, \u00e0 Tours puis \u00e0 Paris, les Fran\u00e7ais red\u00e9couvrent le travail de Bernard Palissy, c\u00e9ramiste de la Renaissance ( 1510-1590) dont l&rsquo;oeuvre est caract\u00e9ris\u00e9e par une faune grouillante sur un d\u00e9cor rocailleux.<\/p>\n<p>C&rsquo;est un potiers de Tours, Charles Jean Avisseau (1796-1861) qui le premier red\u00e9couvre les \u00ab\u00a0figulines\u00a0\u00bb de Palissy. Il s\u2019inspire largement des plats en trompe-l&rsquo;oeil et cr\u00e9\u00e9 des s\u00e9ries o\u00f9 foisonnent coquillages, serpents, l\u00e9zards, poissons, grenouilles et autres batraciens. Il retrouve les secrets perdus de Bernard Palissy, fonde l&rsquo;\u00e9cole de Tours et influence de nombreux c\u00e9ramistes au XIX\u00e8me et XX\u00e8me si\u00e8cles: L\u00e9on-Antoine Brard, Augustin Chauvign\u00e9, Charles-Joseph Landais, Victor Barbizet ou Georges Pull de l&rsquo;\u00e9cole de Paris, parmi tant d&rsquo;autres.<\/p>\n<p>Le succ\u00e8s du style naturaliste et roccoco, \u00e0 la mode dans les porcelaines et fa\u00efence, donne naissance \u00e0 de nombreuses \u00e9coles qui se mettent \u00e0 imiter, voir \u00e0 copier, une production rustique et jasp\u00e9e traditionnellement attribu\u00e9e au ma\u00eetre.<\/p>\n<p>Les n\u00e9opalissystes du XIX\u00e8me ex\u00e9cutent avec dext\u00e9rit\u00e9 moulage, modelage et estampage, qu&rsquo;ils r\u00e9alisent dans un registre qui leur est propre. L\u2019\u00e9cole de Tours met en sc\u00e8ne des situations dramatiques de pr\u00e9dation ou la nature est le th\u00e9\u00e2tre d&rsquo;affrontements permanents, alors que les successeurs ( Busseroles, Brard) repr\u00e9sentent des poissons dans des natures mortes.<\/p>\n<p>Le foisonnement des compositions est tel que le public les comparent \u00e0 de v\u00e9ritables tableaux. Les fonctions utilitaires li\u00e9es au service et au d\u00e9cor de table sont abandonn\u00e9es au profit de cr\u00e9ations nouvelles destin\u00e9es \u00e0 rejoindre les salons bourgeois, les expositions universelles et les mus\u00e9es.<\/p>\n<p>C&rsquo;est fa\u00efence sont \u00e9lev\u00e9es au rang d&rsquo;oeuvre d&rsquo;art. Les artistes c\u00e9ramistes, dont certains sont aussi sp\u00e9cialistes de sciences naturelles marqu\u00e9s par les d\u00e9bats de leur temps sur l&rsquo;origine des esp\u00e8ce et l&rsquo;\u00e9volutionnisme, proposent alors de v\u00e9ritables tableaux de la nature.<\/p>\n<p>Tout comme l&rsquo;orf\u00e8vrerie , la verrerie, l&rsquo;ameublement ou encore la d\u00e9coration, la c\u00e9ramique fran\u00e7aise conna\u00eet alors un renouveau par de profonds bouleversement scientifiques, techniques et industriels.<\/p>\n<p><span style=\"color: #ff0000;\">En savoir plus:<\/span><\/p>\n<p>http:\/\/www.museesamadet.org\/<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L&rsquo;exposition est \u00e0 d\u00e9couvrir au mus\u00e9e d\u00e9partemental de la fa\u00efence et des Arts de la Table \u00e0 Samadet jusqu&rsquo;au 25 septembre. Elle\u00a0vous invite \u00e0 d\u00e9couvrir des fa\u00efences exceptionnelles illustrant l\u2019art du trompe l\u2019\u0153il en vogue aux 18\u00e8me et 19\u00e8me si\u00e8cles. Issues des collections prestigieuses du Mus\u00e9e du Louvre, de la Cit\u00e9 de la C\u00e9ramique &#8211;\u00a0S\u00e8vres [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":5339,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[12],"tags":[],"class_list":["post-5314","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-expositions"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>C\u00e9ramiques surprises Le Magazine de Proantic<\/title>\n<meta name=\"description\" content=\"L&#039;exposition est \u00e0 d\u00e9couvrir au mus\u00e9e d\u00e9partemental de la fa\u00efence et des Arts de la Table \u00e0 Samadet jusqu&#039;au 25 septembre. 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