Series Of Provençal Walnut Boxes 18th Century

Very beautiful Provençal set: Salt box (saliero in Provençal) was used to store salt, it opens from above with a horizontally hinged lid, and has a small drawer to receive spices. The flour box or flour box called fariniero in Provençal, this was used to flour the fish to be fried while retaining the excess flour, the fish was placed in the box, before being shaken with the flour in order to prepare it for cooking. The knife holder. Dimensions: Salt box: height 50 / width 21.5cm / depth 11cm Flour box: height 51cm / width 20.5cm / depth 15cm Knife holder: height 55cm / width 19cm / depth 11cm